Chopped Albacore Tuna Salad Sandwich
By Katie Wiley courtesy of The Kitchen Wild
Ingredients:
• Tuna salad (see recipe below)
• Iceberg lettuce
• Tomato
• Red onion
• Pickles
• Salt and pepper
• Hoagie sandwich rolls
Directions:
Layer all ingredients on a cutting board in desired quantities then chop and chop and chop.
Keep chopping until everything is in nice small bite-sized pieces, then scoop into a hoagie roll and enjoy!
For tuna salad
Ingredients:
• 1, 7.5oz can Oregon’s Choice Gourmet Albacore tuna
• 1/4 cup mayonnaise
• 1 Tbs. yellow mustard
• 1/2 Tbs. Worcestershire sauce
• 1/4 tsp. Johnny’s Seasoning Salt
Directions:
If using Oregon Albacore, do not drain tuna.
Combine all ingredients in a small bowl and mix well.